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Green tea, known as carmellia simensis, contain polyphenols that produce a thermogenic activity in your body, utilizing calories to be converted to energy, instead of stored as stomach fat. It also contains a natural compound called catechin polyphenols, which stimulates your resting metabolic rate. The caffeine content causes a lipolitic reation in your body, meaning it allows your body to use stomach fat for energy.
Skipping breakfast should be an easy way to lose weight, but numerous studies suggest that eating breakfast actually helps prevent weight gain. One reason may be that keeping yourself evenly-fueled all day long prevents that crazy end-of-day urge to eat everything in sight. Another reason may be that eating protein in the morning stokes your metabolism, the mechanism by which energy is burned and weight is lost. Breakfast doesn’t have to be a sit-down affair: Smear a little peanut butter on toast and eat your sandwich during your commute, or pour a handful of nuts and cereal in a ziplock bag for a desk snack once you get to the office.
Grains get a bad rap when it comes to weight loss, but that's because refined grains (read: processed foods!) are linked to wider waists. 100% whole grains are bloat-busting superstars, however, as they're packed with minerals and de-puff by counter-balancing salt. Stick to brown rice, quinoa, wheat, barley, millet, farro, sorghum, and amaranth for the biggest benefits.
A little garlic in your meals could mean a lot less weight around your middle. The results of a Korean study found that mice given a high-fat diet supplemented with garlic lost significantly more weight and abdominal fat than those who just ate fatty foods. Even better, they also improved their liver health, making it easier to stay healthy and burn off that excess fat in the long term. For more flavorful ways to make your food more enjoyable, turn to the 20 Spicy Recipes That Fire Up Your Metabolism and watch those pounds melt away.

Add a cup of low-fat milk, a part-skim mozzarella stick, or a half cup of low-sodium cottage cheese to breakfast, and you may have a belly-busting win. While lots of research links calcium with lower body weights, results from a 2014 study suggest that calcium-containing foods may reduce waist circumference in those genetically predisposed to carrying weight in their midsection.

Leafy green vegetables like spinach, cabbage, and broccoli not only provide substantial amounts of fibre to your diet, they also offer many essential vitamins and minerals that can help counteract the bloat-inducing effects of sodium. Make green veggies a regular part of your diet to boost metabolism, cleanse your colon and prevent gaining belly fat.

"Crash diets (dramatically cutting down how much you eat) might help you to lose a few pounds at first, but they’re hard to sustain and won’t help you keep the weight off. It might seem like a quick and easy option, but eating too few calories can actually do more harm than good. If your calorie intake dips too low, your body could go into starvation mode. This will slow down your metabolism, making it harder for your body to lose weight. Make sensible, healthy changes to your lifestyle that you can stick to and avoid the fad diets."
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